Sounds fantastic - there's plenty Korean chilled noodles in the area and when I get the chance, I will post, but in the meantime, feast on this.
OH! They also mention noodle slurping, which I'm only just getting good at - it's really hard to break 30+ years of being told it's obnoxious to make it really difficult to all of a sudden start doing, but I'm getting it...
http://www.latimes.com/features/food/la-fo-somen1-2009jul01,0,1958041.story
Vegetable & Black Rice Bowl with Coconut Green Goddess Dressing
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I was reading my February issue of Martha Stewart magazine last night and
saw some Asian-influenced vegetarian recipes I thought would be easy to
make fo...
6 years ago


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